Beef Bulgogi. Marinate beef steaks in this a sweet sauce of soy, sugar, garlic, and sesame and grill. Korean Beef Bulgogi - A super easy recipe for Korean BBQ beef with the most flavorful marinade! Beef tenderloin, brown sugar, garlic, ginger, green onion, ground black pepper, korean pear, onion, rice syrup, sesame oil, soy sauce..family beef bulgogi recipe is made of thinly sliced beef (usually rib-eye), pre-soaked in bulgogi Bulgogi is then grilled on a barbeque or pan-fried.

Beef Bulgogi is crazy tender and juicy seeping with mildly sweet, savory, smoky flavors from the soy, sesame, garlic, ginger marinade. Fully loaded Korean Beef Tacos with Bulgogi steak The bulgogi beef (a Korean BBQ beef) in this recipe has incredible flavor as the sauce caramelizes in the skillet, coating each delicious bite! Korean BBQ beef, bulgogi, is very easy to make at home with a few basic ingredients, and the thinly Bulgogi (불고기), also known as Korean BBQ beef, is marinated thinly sliced beef. You can cook Beef Bulgogi using 12 ingredients and 10 steps. Here is how you cook it.

Ingredients of Beef Bulgogi

You need 1 of kilo beef meat (thin cut).
It's 1/2 cup of soy sauce.
You need 2-3 tablespoon of brown sugar.
You need 3 cloves of garlic (minced).
You need 1 of medium red/white onion (minced).
Prepare 1 teaspoon of ginger (minced).
It's 1/2 teaspoon of chilli pepper powder.
Prepare 1/2 teaspoon of ground black pepper.
You need 1/2 teaspoon of sesame seeds (toast).
It's 1 1/2 tablespoon of sesame/olive oil.
Prepare 1 of part Scallion.
It's 4 ounces of Coca-Cola.

This beef bulgogi is steak in a sweet and savory marinade that's grilled or pan seared to perfection. Whenever I go to my local Korean restaurant, I have to order the beef bulgogi. Bulgogi is the most popular Korean Grilled BBQ Beef dish that is made from marinated thin slices of beef that's traditionally Step-by-Step Instructions. Bulgogi - Authentic Korean Beef BBQ Recipe.

Beef Bulgogi step by step

Prepare the meat and cut it very thin..
Minced the garlic, onion, and ginger..
Prepare a pan for toasting the sesame seeds..
Prepare a bowl and mix the meat, garlic, onion, ginger, chilli pepper, black pepper, brown sugar, soy sauce, half part of the toast sesame seed, and put a little amount of oil(sesame or olive)..
Mixed the marinade and the meat. Cover it and refrigerate for a minimum of 2 hours before cooking..
For Cooking, prepare the marinated meat. Heat a pan over medium heat..
Put-in olive/sesame oil to the pan..
Cook the meat and make sure to flip it so that the meat is cooked evenly..
Put-in the Cola-Cola, cover the pan and wait until the meat is caramelized. (Mix it every 30 seconds so the meat doesn’t get burned easily)..
Garnish with scallions and the half of toast sesame seeds. Enjoy your food while it’s hot. Best prepared with some rice or have some lettuce and ready for a snack..

Bulgogi, a classic Korean grilled beef, is so easy to make and fun to eat with friends and family. Make the Korean Beef Bulgogi recipe or warm the leftovers. Add the rice to a serving bowl and top with the beef bulgogi, sliced cucumber, carrot, radishes and herbs. Garnish with green onion and sesame. Bulgogi is Korean sweet and savory meat- usually with beef but sometimes with pork too.