Recipe: Appetizing Thai Lemongrass Tea

Thai Lemongrass Tea.

You can cook Thai Lemongrass Tea using 4 ingredients and 9 steps. Here is how you cook that.

Ingredients of Thai Lemongrass Tea

1. Prepare 1 of shoot of Thai lemon grass stem.
2. You need 1/2 teaspoon of honey(per serving/more if needed).
3. You need 1 dash of lemon juice(optional).
4. You need 1 cup of water.

Thai Lemongrass Tea step by step

1. Rinse the lemon grass well under running water before starting off.
2. Fill up water in a deep saucepan and let it come to a boil.
3. Meanwhile chop the hard end of the lemon grass shoot.
4. Chop the entire stem into smaller pieces.
5. Add the chopped lemon grass pieces to the saucepan and reduce heat.
6. Let the tea brew on low heat until a pale yellow colour liquor is generated.
7. Transfer the tea into a tea pot/pitcher(including the chopped Lemongrass pieces)and keep in a warm place to cool off a bit before you can consume it.
8. Serve with the required amount of lemon juice and honey.I have used 1/2 teaspoon per serving.
9. Enjoy while the drink is warm.